Shrimp Balls



Shrimp Balls are a delightful seafood dish made from fresh shrimp that are minced and seasoned with various herbs and spices. These succulent bite-sized balls are then deep-fried until golden brown, resulting in a crispy exterior and a tender, flavorful interior. Shrimp Balls are a popular appetizer or side dish in Chinese cuisine, loved for their delicious taste and satisfying texture.